Cooking With Tamuno: Vegan Chickpea Potato Breakfast Hash

Tamuno enjoys sharing his love of cooking plant-based dishes with everyone. He will be showing you how to make a super savory and protein packed recipe using chickpeas and potatoes. This is a great breakfast dish but is equally fantastic for dinner. The chickpea is a very versatile bean. It is high in protein and soaks of up the flavors from whatever seasoning you use. Learn how to make this simple dish and find a new meal option for yourself. Its also great for entertaining friends and family. Tamuno Imbu, our Community Organizer and cooking class instructor will walk you through the preparation. First we will prepare the potatoes since they take the longest to cook. While that is cooking we will get into the spices and seasoning. The whole meal can be prepared from start to finish within one hour. If you want to cook along, gather your ingredients (see list below) and a food processor before joining us. See you online! Cook with us online! We hope you can join us for this fun event. Register today!