Pop-Up and Food Drive

Welcome back Dolly! Dolly’s Vegan Kitchen is selling delicious chocolate chip cookies and chocolate truffles. Each treat is hand-crafted with love. Dolly takes a low-waste approach, using recyclable or compostable packaging and simple kitchen tools. Her mission is to spread joy, kindness, and connection through plant-based food that nourishes both body and soul. Menu: Vegan Chocolate Chip Cookies - $15/dozen or $2 singleSoft, chewy, and baked with vegan butter and simple, plant-based ingredients. Each cookie is wrapped in its own napkin pocket for a clean, sanitary serving. Packaged flat in a recyclable container. Ingredients: whole wheat flour, baking soda, salt, vegan butter, white and brown sugar, applesauce, vegan chocolate chips, and vanilla extract. Vegan Truffles - $20/box of 4Rolled and hand-crafted. Each truffle sits in a compostable baking cup. The decadent collection is packaged in a giftable box. Ingredients: vegan chocolate chips, coconut cream, cocoa, and coconut oil. Toppings: vegan peppermint candy, slivered almonds, shredded coconut, or raw sugar (my favorite). *****Allergen and Ingredient InformationAll products are vegan, dairy-free, and egg-free.May contain or come into contact with tree nuts, peanuts, soy, and wheat.Made in a home kitchen that is not subject to state inspection. *****Preorders Open: NowClose: May 5Pickup: Saturday, May 9 (1–3 p.m.) at Ethique Nouveau, 317 W 48th St, MinneapolisHow to preorder: Email dollys.vegan.kitchen@gmail.com or message Dolly's Vegan Kitchen with quantity and your name. Vegan Food DriveWe’re also hosting our vegan food drive on the same day. Help us support the community by donating shelf-stable, animal-free food items to benefit a local pantry!