Vegan Sunday Roast

Good Morning! Tis Roast day today. For the first time we are proud to introduce a Gluten free and vegan option to our fabulous Roast dinner. Lentil, Roasted Butternut Squash and Cranberry Wellington with Gluten Free Stuffing balls a dedicated Gluten Free Red Wine Gravy with all the veg and Roasties. The Meal is £12.95 and includes Mushroom, Mixed Nut and Chestnut Wellington, Rosemary Roasted Potatoes, Spiced Red Cabbage with all-spice and ginger, Maple Roasted Parsnips, Carrot and Swede Mash, Sage and Onion Stuffing Balls and vegan sausage stuffing balls, A Selection of Brasiccas With Jerk Spiced Gravy or Red Wine Gravy. Paul's legendary roast is All Vegan and All Delicious. We are not taking advance bookings so please just turn up. We will be serving food from Midday until it sells out. Come to Beats and Roots to order then head inside The Ladder, grab a seat in the front room and your meal will be brought to you. Beats and Roots are fully licensed so you can enjoy a bottled beer or one of our house cocktails with your meal.