The Future of Food – Book Launch and Discussion with Benjamin Pitkänen

Dear Guest, Get ready for an inspiring and food-for-thought-provoking evening at the Consulate General of Finland in Los Angeles! We are thrilled to invite you to a special event hosted by Benjamin Pitkänen, debut nonfiction author and one of Finland’s leading voices for animal rights and sustainable food systems. Recently recognized on the University of Helsinki’s 30 Under 30 list, Benjamin now brings his passion and insights to Los Angeles for the first time. Event Details: Monday, May 12, 2025 Doors open at 5:00 PM; program starts at 5:30 PM Consulate General of Finland in Los Angeles, 11766 Wilshire Blvd, Suite 250, Los Angeles, CA 90025 FREE admission (RSVP by May 11 here: https://forms.gle/fKw6TUwLRJrvhV777) Event in English. What to Expect? Join us for an unforgettable evening as Benjamin presents his debut nonfiction book, Rakkaat eläimet, joita syömme (Dear Animals We Eat), a powerful exploration of how shifting to plant-based food systems can address climate change, deforestation, biodiversity loss, and water pollution. In the heart of Los Angeles, famous for its thriving plant-based food scene, we’ll discuss the future of food, the rise of Nordic cuisine, and Finland’s growing innovations in sustainable eating. How is the food system evolving globally — and what role does Finland play in it? Following Benjamin’s short presentation, the evening continues with a conversation featuring Anna Kajanus and an open Q&A. About Benjamin Pitkänen Benjamin Pitkänen, co-founder and Executive Director of Viral Vegans, is among Finland’s leading voices for animal rights and sustainable food systems. A nonfiction author and Master of Social Sciences, he has been recognized on the University of Helsinki’s 30 Under 30 list. His debut book explores the urgent need for a global shift in how we produce and consume food, combining research, advocacy, and storytelling.