Vegan Burgers Cooking Class

Let’s Fire Up the Flavors – Plant-Based BBQ Style! Join us for a hands-on cooking class where we’ll create two delicious, protein-packed vegan burgers — perfect for grilling outdoors or on your indoor stovetop. A great way to welcome the spring season! This is a fun and interactive cooking experience — you’ll make everything from scratch, guided step-by-step by a certified vegan health coach. On the Menu: - Quinoa & Chickpea Burgers – hearty, flavorful, and grill-ready - Smoky Black Bean Burgers – bold, satisfying, and easy to prepare - Homemade Pickles & Sauces – learn to elevate your burgers with simple, flavor-packed condiments! How It Works: - Each participant has their own cooking station — we have only 7 tables available - The instructor will cook and demonstrate while you follow along in real time - After cooking, we’ll sit together, taste our creations, and share the experience - Bring a small container to take home any delicious leftovers (there are always leftovers!) What’s Included: - All fresh ingredients and cooking equipment - Printed recipe handouts - Sanitized individual stations with gloves, alcohol, and soap - A fun, relaxed evening after work — come solo or bring a friend! Reserve your seat now — space is limited to just 7 people! Let’s cook, laugh, and enjoy an evening of plant-based goodness together. I promise you’ll leave full, happy, and inspired to make these burgers again at home. See you on May 8th!