Wednesday, April 9
Webinar: Best Practices in Plant-Based City Food Policy
Organized by Center for Biological Diversity
Date and time
Wednesday | April 9 2025 | 4:00 pm
Location
Online
About this event
The Center for Biological Diversity is pleased to invite you to our webinar, Best Practices in Plant-Based City Food Policy, which will be held via Zoom on Wednesday, April 9th at 4 pm Eastern / 1 pm Pacific time.
Please register in advance here: https://act.biologicaldiversity.org/K6uW_skDJEaD0S4SgTnaxw2
This webinar will feature a panel of experienced leaders who have successfully passed and implemented plant-based food policies in major cities around the U.S. The panelists will come together to reflect on their experiences, share best practices and lessons learned, and discuss how cities can effectively collaborate with advocates to pass and implement policies that are better for people and the planet. This panel is designed to especially benefit city officials, policymakers, and fellow advocates who are interested in getting plant-based city policies, but all are welcome to attend. The last ten minutes will be reserved for an audience Q&A.
Moderator:
Leah Kelly, Food and Agriculture Policy Specialist, Center for Biological Diversity
Panelists:
Rachel Atcheson, Founder & Executive Director of Food Policy Pathways and former Deputy Director of the NYC Mayor’s Office of Food Policy
Laura Lee Cascada, Senior Director of Campaigns at the Better Food Foundation
Alex Cerussi, Senior State Policy Director at Mercy For Animals
Britty Mann, Founder & Executive Director of Planted Society
Languages
English
Event type
Education
Impact