Tuesday, March 25
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Organized by The Good Food Institute
Date and time
Tuesday | March 25 2025 | 11:30 am
Location
Online
About this event
Join us for an engaging virtual collaborative huddle hosted by The Good Food Institute. This event aims to bring together cultivated seafood researchers and innovators from around the world, providing them with a unique platform to connect, network, and tackle shared challenges head-on. During the registration process, we encourage you to select specific topics of interest, allowing us to create breakout groups that maximize the potential for productive discussions and innovative problem-solving. During this session, join us for conversations on media optimization, shellfish and cross-species translation, and non-scientific challenges, including funding. Don’t miss this opportunity to connect with colleagues and expand your network at our next collaborative huddle!
Languages
English
Tags
Event type
Education
Organizer
The Good Food Institute
The Good Food Institute