Wednesday, June 26
Business of Alt Protein: Enabling the success of alternative seafood
Organized by The Good Food Institute
Date and time
Wednesday | June 26 2024 | 12:30 pm
Location
Online
About this event
Webinar description
Join GFI and Future Ocean Foods for a deep dive into alternative seafood. In this webinar, Marissa Bronfman , founder and executive director of Future Ocean Foods , will lead a panel discussion featuring leaders in the alternative seafood space. Future Oceans Foods is a global seafood association that supports the alternative seafood industry. Their membership is comprised of 36 plant-based, fermentation, and cultivated seafood companies from around the world.
In the webinar, you’ll learn about promising developments in the alternative seafood industry as well as opportunities across the aquatic value chain. Bring your questions for the panel to be answered during the event!
Languages
English
Event type
Education
Organizer
The Good Food Institute
The Good Food Institute