Trends in cultivated meat scale-up and bioprocessing

Webinar description This new report summarizes a survey conducted in early 2023 on 30 cultivated meat companies and suppliers aimed at understanding the current bioprocessing, production capacities, and challenges faced by cultivated meat manufacturers worldwide. It collected information on infrastructure, production capacities, food safety practices, and bioprocessing details at various stages of production. Join us for a webinar on March 20th for an overview of the current and future needs of the cultivated meat industry. During the presentation, you’ll learn about key insights for investors, essential research and development opportunities, and critical considerations for suppliers in this evolving sector.