LIVE ONLINE CLASS -Thai Traditions: Pad Kee Mao (Drunken Noodles)

Welcome to our LIVE/VIRTUAL ONLINE classes to help you from anywhere in the world in exploring your vegan culinary journey. Get ready to meet our extraordinary professional Chef Instructor in the comfort of your own kitchen, IN REAL TIME. Classes will be hosted through the Zoom platform. Just like our in-person classes, these virtual cooking experiences are all about interaction and engagement while learning some vegan cooking skills! What to Expect from our Online Cooking Classes: We teach people to cook VEGAN and our instructors aren’t simply VEGAN chefs, they are experienced teachers as well. Our goal is for each person who takes our classes, that they can walk away with a bit more knowledge and confidence in understanding how amazing VEGAN food can be when you just take a little extra time to step away from processed and create something yourself. Let’s take a culinary journey to Thailand and learn to make a traditional Thai dish, Pad Kee Mao or otherwise known as Drunken Noodles. These thick, chewy rice noodles are cooked in a spicy and savory sauce with garlic, onions, chili, tofu, and lots of fresh basil! This is a famous dish in Thailand, and you’d usually find them in simple road-side restaurants for take-out. This dish is delicious, vegan, and packed full of flavor! Registration Details: Recipes: Recipe links will be sent after your booking confirmation and before class. Ingredients: Ingredient lists will be sent after your booking confirmation and before class. Ingredients can be adapted for dietary restrictions. Technology: Connect with the Chef using Zoom on your computer, tablet or mobile device. Class Participation: Chime in with questions through the chat box. Participation: Classes are up to 100 connections to provide an opportunity for all guests to participate and ask questions. Event Duration: 1-1.5 hours Class start time is listed in Pacific Time Labels: Healthy, Fresh, Thai, Vegan Before the start of class, be sure to follow these steps: Prepare your cooking station using the ingredients & equipment list provided in advance. Join the chef’s virtual kitchen by clicking on the Zoom link provided in the confirmation email. Cook along with the chef and other attendees in real time, ending the session with a delicious creation that’s ready to enjoy!