Del Val VEG Dine Around February

Check out the February Del Val VEG dine around event at Root Down! (Note: I'm unable to attend myself.) Book Your Ticket HERE! ALOHA!! Escape the winter blahs by joining us for a tropical-themed dinner! Don your favorite Hawaiian/Island attire (if you like) and come be our valentine on Tuesday 2/13 at Root Down Biergarten /TBD Bar & Kitchen! The menu looks great and we're going to have a blast! Here are the island-inspired menu details: 1st course: Marinated watermelon ceviche with fresh warm corn tortilla chips. 2nd course: Mini artichoke crab cakes with tarter sauce 3rd course: Tofu poke bowl w/ choice of sauce (wasabi aioli or ponzu) 4th course: Vegan berry sorbet One non-alcoholic drink. All items are gluten free. $35/person including tax/tip. Cash bar.