Date and time
Sunday | August 20 2023 | 8:00 pm
Location
Location to be announced
About this event
Come for the potluck at 5:00 or the program at 6:15, or both.
For the potluck, please bring a plant-based (no animal products, including honey) main dish, salad, or dessert; a card listing its ingredients; and plates and utensils for your use. If you come alone, figure the amount to serve 4-6; increase the amount 4 servings for each additional person in your party/family.
Guest Speaker/Cooking Demo: Fumiko Hozumi from Obon will prepare a cold Japanese salad dish.
Languages
English
Tags
Event type
Social
Organizer
Northwest VEG
NW Veg
